Catered by our exclusive caterer, Seedling & Sage, our guests enjoyed Chef Attended Stations like a delicious Omelet and Waffle Bar with dozens of topping options. As well as a Carving Station with a choice between delicious Orange Glazed Ham and Thyme Roasted Prime Rib. For the traditionalists, there was a Classic Breakfast Buffet. Ranging in options such as Banana Challah French Toast…
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